VINEgeek VINstagram: The Stump Jump

Good supermarket red. I didn’t love the 2009, but the 2010 seems to be back in the groove of past vintages. #vinegeek #vinegeekapproved

on Instagram:

More Aussie Mourvèdre

Good news from Down Under (ᔥ

[W]e’re seeing the emergence from blended obscurity of long-planted varietals like malbec and mourvedre increasingly appearing as straight varietals.

Varietal Mourvèdre makes VINEgeek very happy. Hope more of it makes it to our shores. … ↬ @kellsmellswine […]

With a Name Like Stickleback…

Tuesday night I opened a bottle of Stickleback Red 2008 from the Aussie winery Heartland. It was a Costco grab that intrigued me with it’s mix of grapes: the back label says it’s a blend of 47% Cabernet Sauvignon, 44% Shiraz, 5% Lagrein and 4% Dolcetto.

Tastes more like 100% Smuckers.

This is a major […]

Mourvèdre Monday #13: The Pict

Mourvèdre Monday is back after a few weeks off around the birth of my baby girl, Lucy. I’m easing back into regular blogging. Let’s get things restarted with a bang…

This is one of the priciest varietal Mourvèdres on the planet. So I’m glad to be able to include it in the Mourvèdre Monday […]

Mourvèdre Monday #9: Hewitson Old Garden 2005

For this week’s Mourvèdre Monday, we’re hopping in the wayback machine. I mean waaaaaaaaayback. I’m talking the oldest known Mourvèdre vines in the world. I’m so excited I just might wet myself.

Producer: Hewitson

Grapes: 100% Mourvèdre

Appellation: Barossa Valley, Australia

Vineyard: All the grapes for this wine come from the “Old Garden” planted in […]

Shiraz Tastes Good: Penfold’s Thomas Hyland Shiraz 2006

Aussie Shiraz is approaching Merlot-backlash territory in terms of becoming a wine style that some people wouldn’t be caught dead drinking (à la Sideways). Maybe that’s just in wine geek circles (not sure I have the most objective perspective on these things), but that’s where it starts, right?

But there’s usually a reason a wine […]

Sylvan Springs Hard Yards Shiraz 2007 McLaren Vale

Producer: Sylvan Springs

Grapes: Shiraz (presumably 100%, but it doesn’t say so on the tech sheet)

Appellation: McLaren Vale (Australia)

Vineyard: Soils are “grey sand over ironstone gravel layer over orange permeable clay.” At least some of the fruit comes from the Blewitt Springs sub-region.

Winemaking: No new oak – the wine spent 12 months […]

Boots Grenache 2005 Barossa

Producer: Trevor Jones (Boots label)

Grapes: Grenache

Appellation: Barossa (Australia)

Vineyards: Old bush vines

Winemaking: This wine sees some time in French oak, but just how long isn’t clear from the label or website.

Alcohol: 14.5%

Price: $12-13

My tasting notes: Very light color. Bright nose of pine forest, cherries (cherry cough syrup, really) […]

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