VINEgeek

I’ve never really gotten in the habit of drinking much German wine. Partly because I’ve always drunk more red than white. And partly because of all the uncertainty around sweetness, especially in my early wine-drinking days when I turned my nose up at any hint of sweetness, thinking that made me more sophisticated. More than [...]

Most people, myself included, think of white wines almost exclusively when they think of Germany. But they do make wine from red grapes – in particular Pinot Noir, known there as Spätburgunder. In fact, according to The Oxford Companion to Wine (3rd edition, 2006), Spätburgunder is Germany’s third most planted variety and totals over half of [...]