VINEgeek VINstagram: The Stump Jump

Good supermarket red. I didn’t love the 2009, but the 2010 seems to be back in the groove of past vintages. #vinegeek #vinegeekapproved

on Instagram: http://instagr.am/p/QLlAW_M5y_/

With a Name Like Stickleback…

Tuesday night I opened a bottle of Stickleback Red 2008 from the Aussie winery Heartland. It was a Costco grab that intrigued me with it’s mix of grapes: the back label says it’s a blend of 47% Cabernet Sauvignon, 44% Shiraz, 5% Lagrein and 4% Dolcetto.

Tastes more like 100% Smuckers.

This is a major […]

Cleavage Creek Trio

I am long overdue to review these wines from Cleavage Creek, kindly provided as samples by the winery. I had been waiting to do some sort of tie-in with Breast Cancer Awareness Month or something like that (Cleavage Creek donates 10% of gross sales to various breast cancer research organizations.) When I heard the awful […]

Shiraz Tastes Good: Penfold’s Thomas Hyland Shiraz 2006

Aussie Shiraz is approaching Merlot-backlash territory in terms of becoming a wine style that some people wouldn’t be caught dead drinking (à la Sideways). Maybe that’s just in wine geek circles (not sure I have the most objective perspective on these things), but that’s where it starts, right?

But there’s usually a reason a wine […]

Sylvan Springs Hard Yards Shiraz 2007 McLaren Vale

Producer: Sylvan Springs

Grapes: Shiraz (presumably 100%, but it doesn’t say so on the tech sheet)

Appellation: McLaren Vale (Australia)

Vineyard: Soils are “grey sand over ironstone gravel layer over orange permeable clay.” At least some of the fruit comes from the Blewitt Springs sub-region.

Winemaking: No new oak – the wine spent 12 months […]

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